-
amabhokisi e-chocolate strawberry
Unganikeza imidwebo yokuklama yeamabhokisi e-chocolate strawberryfuthi i-Fuliter izokusiza ukuthi wenze amabhokisi esipho ahlukile ngokuya ngomklamo wakho nezidingo zakho.
Amathuluzi okukhiqiza athuthukisiwe kanye nemishini kukusiza ukuthi ukhiqize amabhokisi ngokushesha nangokulula ukuze ukhangise kangcono futhi ukhangise imikhiqizo yakho.
Izici:
•Ubulula obuphelele umnyama, ulimi lombala lwesigaba saphezulu saphakade;
•Camabhokisi esitrobheli e-hocolatengomphumela wokunyathela oshisayo, ogqamisa inani lomkhiqizo;
•Kufaka phakathi ithreyi yangaphakathi ye-blister, evumela kakhulu ukuboniswa nokuvikelwa komkhiqizo;
•Sekela ukuvikela amabhokisi okwenziwe ngokwezifiso kanye nezinye izesekeli ezifana namaribhoni namakhadi.
-
ibhokisi elikhulu lamatshokolethi
Uma ukhetha ukupakishwa kwebhokisi lesipho elenziwe ngokwezifiso, inani lomkhiqizo wakho lizothuthukiswa kahle. Kungakhathaliseki ukuthi isipho sebhizinisi, isipho samaholide noma umkhosi, amabhokisi ethu angachaza umkhiqizo wakho ngendlela ephelele futhi adlulisele ukunambitheka nokunakekelwa okungcono.
Izici:
•Bibhokisi likashokolediibhokisi lokupakisha lamakhekhe, amakhekhe amabhisikidi kanye neminye imikhiqizo eminingi yokudla, izinhlelo zokusebenza eziningi;
•Hukupakishwa okwenziwe kanye, imininingwane yokupakishwa ecolekile;
•Mizinketho ezinkulu kakhulu nezitayela eziningi zokwenza ngokwezifiso, ngokwezidingo zakho;
•I-PPintambo iqinile futhi iqinile, ukwakheka kweribhoni kunezela ubuhle;
•Fukuthutha okudala, kuthatha indawo encane, konga izindleko zokuhamba.
-
ibhokisi lesipho ibhokisi lokupakisha ushokoledi
Izilingo ezimnandi nobuhle bomhlaba zenzelwe wena nge-ibhokisi lesipho ibhokisi lokupakisha ushokolediumenzi.
Singochwepheshe ekuhlanganiseni ubuciko kanye nobuciko ukuze singeze ubuhle obuyingqayizivele kanye nekhwalithi ebhokisini lakho.Izici:
•Ibhokisi lesipho eliyindilinga elenziwe ngezandla, eliyingqayizivele;
•Iribhoni lihle kakhulu, lithambile futhi liqinile;
•Ngokusekelwa kwangaphakathi, kulula ukugqamisa umphumela womkhiqizo, ukwengeza ukunambitheka;
•Izitayela zokupakisha ezenziwe ngokwezifiso, ukwesekwa kokwenza ngokwezifiso, insizakalo yokupakisha eyodwa;
•Isetshenziswa kabanzi ekupakisheni ukudla okuhlukahlukene, zizwe ukhululekile ukuxhumana nathi.
-
ukupakisha amakhukhi e-chocolate
Sizibophezele ekukuletheleni izinzuzo ezengeziwe kanye nenani ngokusebenzisa ubuciko obuhle kanye nomklamo omusha.
I-FulliterUyaqonda ukubaluleka kokupakisha kokuhlangenwe nakho komthengi futhi uhlose ukuthuthukisa ulwazi lokuthenga ukuze akusize ufinyelele inzuzo enkulu yokuncintisana.
Izici:
•Incane futhi iyaphatheka, iqinile futhi ihlala isikhathi eside ukuqinisekisa ukuthi umkhiqizo awonakaliswanga noma awungcoliswanga;
•ukupakishwa kwamakhukhi e-chocolateilula futhi inomoya, ifanele ukupakishwa kwebhokisi lesipho;
•Ukupakisha okunezitayela eziningi, okwenzelwe wena ukuze kuthuthukiswe ulwazi lwakho lokupakisha;
-
ibhokisi lenhliziyo lebhokisi leshokoledi
Idizayini yekhwalithi ephezulu kanye nekhwalithi yokupakisha kubalulekile ekwenzeni ngokwezifisoamabhokisi kashokoledi.
Ukubukeka okuhle kuveza izici kanye nenani lomkhiqizo, kanti ikhwalithi enhle kakhulu inikeza umkhiqizo ukukhanga kanye nokuvikelwa okuhle, futhi kuthuthukisa ukwethembana nokwaneliseka komthengi ngomkhiqizo.
Izici:
•ibhokisi lenhliziyo lebhokisi leshokoledi, ithileyi yangaphakathi, isikhwama sephepha, iribhoni nezinye izesekeli ezenziwe ngokwezifiso;
•Amabhokisi esipho okupakisha enziwe ngezandla ahlukile futhi anobuhlakani;
•Khulisa inani lemizwa kanye nokuhlangenwe nakhoizipho zetshokolethi;
•Imishini yokukhiqiza ethuthukisiwe enamandla okukhiqiza amakhulu;
•Sekela ukukhiqizwa kwamasampula okwenzelwe wena, insizakalo yokupakisha eyodwa.
-
amabhokisi kashokoledi wezipho
Iamabhokisi kashokoledi weziphozinencazelo yomkhosi, okwenza isipho sakho sibe semikhosini futhi sibe nesithunzi.
Kwenezela ukubaluleka ebudlelwaneni kanye nasekuxoxisaneni ngokomzwelo ngokubonisa ukuthi uyakwazisa futhi uyakhathalela.
Izici:
•iphephaamabhokisi kashokolediukubukeka okuyingqayizivele kokupakishwa, kwandisa ukuvezwa;
•umphumela wesipho, ukwanda kwenani lomkhiqizo kanye nokwethenjwa kwabathengi;
•Imikhiqizo eyenziwe ngezandla, ivikela ubusha bomkhiqizo kanye nobuqotho;
•iribhoni ephathekayo yamabhokisi kashokoledi, okulula ukuyiphatha;
•Sekela ukwenza amasampula ngokwezifiso, wamukelekile ukuxhumana nathi.
-
amabhokisi kashokoledi angenalutho ngobuningi
Ushokoledi njengokudla ungasilethela ukunambitheka okumnandi.
Njengo-amabhokisi kashokoledifuthi inendima nokubaluleka okuyingqayizivele, okusiza ukudlulisa umyalezo womkhiqizo kanye nokukhuthazwa kokumaketha.Izici:
•Amabhokisi esiwenzayo anokuqina okuhle kokuvala nokumelana nomswakama;
•Ukupakishwa okwenziwe ngezandla kuthambile kakhulu, kunamandla anele futhi kuyamelana nokuguguleka;
•Amabhokisi eshokoledikulula ukuvula nokusebenzisa, okuthuthukisa ulwazi lomsebenzisi;
•Umphumela omuhle wokubona, ukwandisa ukukhanga kanye nekhono lesipho;
•Isevisi eyenziwe ngokwezifiso eyodwa ukuze ihlangabezane nezidingo eziningi ezahlukene.
-
amabhokisi okupakisha ushokoledi ngokwezifiso ngobuningi
Inqubo yokwenza amabhokisi okupakisha ushokoledi ivame ukufaka izinyathelo eziningana. Ngokuklama nokukhiqiza ngokucophelela, isithombe somkhiqizo siyavezwa ukuze kuthuthukiswe ukuncintisana kwemakethe yomkhiqizo.
Izici:
•Amabhokisi okupakisha amaphepha esipho enziwe ngezandla, athambile futhi abushelelezi, uzwe ukuthungwa okubucayi;
•Ifasitela lesitikha esibonakalayo sokudla kwe-PET, liphephile futhi lihlanzekile;
•Umphumela wokunyathela oshisayo, ukwandisa ubuhle nokuthuthukisa isithombe;
•Amabhokisi enziwe ngokwezifiso enziwe ngokwezifiso, izesekeli zebhokisi lokusekela ezenziwe ngokwezifiso
-
amabhokisi kashokoledi angenalutho ngobuningi
amabhokisi kashokoledi angenalutho ngobuningingokuvamile zinesakhiwo esiqinile kanye nokuhlukaniswa okunengqondo, zivikela ukudla ngempumelelo futhi zandise ubuhle kanye nenani lesikhumbuzo somkhiqizo.
Izici:
•Iphethini enhle, ukuma okuyingqayizivele kanye nesakhiwo esisha;
•Ubuso obubushelelezi, ukuzwakala kwesandla okukhululekile, ukusebenza kahle;
•Ubuciko, usayizi, ukuphrinta zonke izici zokwenza ngokwezifiso, kwandisa inani elengeziwe lomkhiqizo;
•Ivumela ukusetshenziswa okubanzi, ingasetshenziswa kuushokoledi, ama-dessert e-pastry, ama-cookies, ukupakishwa kweklasi yamaswidi.
-
ibhokisi lesipho lama-truffle etshokholethi elingenalutho
Ibhokisi lesipho lama-truffle etshokolethi amahle kakhulu ukuze ukwazi ukuzwa imicabango nenhlonipho ekhethekile. Kuyindlela enezela inani nobuhle kumkhiqizo.
Izici:
•Yenziwe ngesandla esezingeni eliphezulu futhi ikhululekile ukuyithinta;
•Ukuphrinta okucacile nokubukhali, ubuhle obuhle kakhulu bokubuka;
•Umklamo wokuvala ibhendi enwebekayo, umphumela wokuvala othakazelisayo nolula muhle;
•Ithreyi yangaphakathi yezesekeli, iphepha lokukopisha.
•Kwenziwe ngokwezifiso ngokwezidingo zakho ezithile ukuze kwenziwe ngokwezifiso umphumela wokupakisha ohambisanayo.
-
Ukupakisha ibhokisi likashokoledi ngokwezifiso ngobuningi
Ukupakisha ibhokisi letshokolethi elenziwe ngokwezifisokuyisinqumo esifanele njengesipho sanoma yisiphi isenzakalo, esibonisa ukunambitheka nokunakekelwa okuyingqayizivele.
Izici:
•Izinto zephepha zinobungani nemvelo futhi zilula.
•Kwenziwe ngokwezifiso futhi kwenziwa ngezifiso ngokuqina okuqinile.
•Ukumelana okuhle kokucindezelwa kanye nokusebenza kahle kokuvikela.
•Ibhokisi lesipho elihle kakhulu elinesethulo esihle, landisa ukukhanga kanye nesifiso sokuthenga, elisebenza ezigcawini eziningi.
-
ifasitela likaKhisimusi elenziwe ngokwezifiso elincane elingenalutho ushokoledi waseNdiya othandekayo...
Idizayini enesitayela nemibala emisha egqamile inikeza ibhokisi lethu elimnandi lekhwalithi ephezulu ukubukeka okuqinisekisiwe ukuthi kuzovelela eshalofini.
Izici:
•Ibhokisi linesakhiwo esihle futhi likhululekile futhi libushelelezi uma ulithinta;
•Umklamo omuhle wephethini kanye nokusetshenziswa kahle kwemibala;
•Izinto ezikhethiwe ziphephile futhi zihlanzekile;
•Ukuvalwa okuhle, okungagcina ukudla kusha ngezinga elithile;
•Uhlu olubanzi lwemikhiqizo yokudla, lungasetshenziswa kuzo zonke izinhlobo zokudla.

