ibhokisi lesipho le-truffles likashokoledi elimnandi lika-lindt

Ukuqashelwa

Ukubaluleka kokuklama ukupakisha akuhlobene nje kuphela nekhwalithi yomkhiqizo ngokwawo. Into yokuqala esihlangana nayo ngaphambi kokuba sibone umkhiqizo ukupakisha, ngakho-ke ukuklama okuhle kokupakisha kungenza abantu abaningi bakhokhe imali eningi ngomkhiqizo wakho. Ngoba okokuqala, ukupakisha kudonsela ukunaka kwekhasimende futhi kuvusa isithakazelo salo sokuthenga. Namuhla, abantu bazimisele ukukhokhela ukupakisha.

 

Enkambisweni yokuklama ibhokisi lokupakisha, kumele siqale siqonde indawo kanye namaqembu abathengi bemikhiqizo yomkhiqizo bese sithola amaphuzu okudala kuwo. Kulapho kuphela lapho ukupakisha okuklanyelwe kungavelela khona futhi kudonsele ukunaka kwamakhasimende. Njengasendabeni ye-ibhokisi lesipho le-truffles likashokoledi elimnandi lika-lindt, okupakishwa kwayo kukhanga kakhulu futhi sekuwuphawu oludumile emhlabeni olunedumela eliphezulu kangaka. Uma nje abantu bebona amabhokisi e-Lindt, ngokwemvelo bacabanga ngalo mkhiqizo. Amakhasimende ami amaningi afuna ukukhiqiza ukupakishwa kwetshokolethi angithumelela ibhokisi le-Lindt kuqala futhi angitshele ukuthi afuna ukwenza ibhokisi elifanayo naleli bhrendi.

Ukuqashelwa kumayelana nobuntu. Umklamo omuhle wokupakisha kufanele uhluke ekupakisheni kwamanye amabhrendi. Kufanele ube nesitayela sawo somkhiqizo. Kungcono ngabathengi ukwazi ukuthi umkhiqizo uluhlobo luni lomkhiqizo ngokushesha nje lapho bebona ukupakishwa komkhiqizo. Kufana nokuba ngumuntu. Yilabo abanobuntu kuphela abakhunjulwa kalula ngabanye.

 

Emashalofini ezitolo, lapho abathengi bephequlula isigaba somkhiqizo, amehlo abo asheshe ahlole ishalofu, ehlola ngokubona nangokubona inani elikhulu lemikhiqizo.

 

Okokuqala, kumele kuhlangatshezwane nezimfanelo zomkhiqizo. Uma kukhulunywa ngomklamo wokupakisha, empeleni lena yinkinga eyisisekelo. Ukupakisha ukudla kufanele kubukeke njengokupakisha ukudla, hhayi ukupakisha kwemithi, futhi ukupakisha komkhiqizo kwabesilisa kufanele kuklanywe ukuze kubukeke njengowesifazane, ngakho-ke lokho akukuhle futhi. Umklamo wokupakisha ongahambisani nezimfanelo zomkhiqizo ungadida abathengi kalula futhi awukhuthazi ukuthengiswa komkhiqizo. Njengebhokisi lesipho le-lindt gourmet chocolate truffles, lisetshenziswa kakhulu ukugcina imikhiqizo yetshokolethi. Akukhona nje kuphela ukuthi ukupakisha komkhiqizo kuyathandeka futhi kuyakhanga kumakhasimende, kodwa futhi nomklamo wokupakisha womkhiqizo ufaneleka kakhulu esigabeni setshokolethi. Isakhiwo sangaphakathi sephakheji sifanelekile kakhulu nokupakisha itshokolethi.

 

Esigabeni esifanayo ungathola "izinhlungu zemboni". Umklamo wokupakisha wemikhiqizo eminingi awuzange ushintshe amashumi eminyaka, njengejeli yokuqala kanye ne-toothpaste. Sizothatha i-toothpaste njengesibonelo. Inqubo yokwenza ngcono i-Toothpaste cap: Ama-toothpaste caps anezintambo yiwona aklanywa kakhulu ama-toothpaste caps. Into evame kakhulu abantu abakhala ngayo ukuthi i-toothpaste ayisetshenziswa futhi i-cap ayikho. Ngaphandle kwe-cap, ngaphandle kokusetshenziswa kwansuku zonke ekuseni nakusihlwa, ingxenye engaphambili ye-toothpaste yoma kalula ngokuhamba kwesikhathi, okuphinde kube ukuchitha umkhiqizo ngokwawo. I-presse toothpaste cap inohlobo lwentambo olulungiselelwe, okwenza kube "akulula" ukuyilahla. Ngemva kokusebenzisa, ingama eduze kwakhe njengendebe yamazinyo, inikeze umuzwa wesiko. Ukubukeka komkhiqizo nakho kunezitayela ezimbili ongakhetha kuzo: okuvundlile nokuqondile. Uhlobo lwe-flip-top luthuthukiswa ngokwengeziwe ngokusekelwe ekwakhiweni kwentambo kanye nokunamathisela, okuthuthukisa ukusebenza kahle kokuvula nokuvala kwe-toothpaste cap futhi kuvimbele ukuthi ilahleke. Vele, uma kufanele ngithi i-toothpaste cap enobubanzi obubanzi ingcono kune-toothpaste cap enobubanzi obuncane uma ubheka isimo sokusetshenziswa. Ukubekwa okuqondile akuhlobene nje kuphela nolwazi lomsebenzisi, kodwa futhi kungathuthukisa isikhala futhi kuthuthukise ukusebenza kahle kwesikhala sedivayisi. UMnu. Bao Yang Hong ukholelwa ukuthi: ukuncintisana kuya ngokuya kuba nzima futhi ukukhushulwa kuya ngokuya kuba nzima. Kufanele uhlaziye ngempumelelo izinzuzo zakho zokuncintisana, uvimbele izindawo ezincintisana kakhulu, ugxilise imizamo yakho futhi uzame konke okusemandleni akho ukuncintisana nabancintisana nabo ngokwezidingo zamakhasimende aqondiwe. Ukukhetha okuhle ukugcina ibanga lakho, ukuxhumana kahle namakhasimende akho aqondiwe futhi uklame kahle ukupakisha komkhiqizo wakho.

Okulandelayo, sizokwethula izinhlobo ezingu-12 zamabhokisi ajwayelekile okuklama amaphakheji.

Uhlobo lokuqala: izulu nomhlaba kufaka phakathi

Yakhiwe ngesembozo kanye nebhokisi elingezansi, elihlukaniswe futhi ngokuvamile lisetshenziswa ngokuchofoza phezulu naphansi.

Amandla: Ukupakisha kusezingeni eliphezulu futhi kunomuzwa wemikhosi. Kufanelekela amabhokisi ezipho asezingeni eliphezulu, njengamabhokisi okudla asezingeni eliphezulu, njengoshokoledi, amaswidi namadethi abomvu, njll. Isimo saloIbhokisi le-truffle likashokoledi elimnandi likaLindt ikakhulukazi ngesimo sezivalo eziphezulu nezingezansi.

Uhlobo lwesibili: ibhokisi lendiza

Ibhokisi elimise okwendiza liqanjwe kanjalo ngoba libukeka njengendiza uma livuliwe. Lisebenzisa ukwakheka kwesakhiwo ukuze lifeze ukubumba okukodwa ngaphandle kwesidingo sokunamathisela ibhokisi, okunganciphisa izindleko zokucubungula. Lisetshenziswa kakhulu ukupakisha ezinye izimpahla ezingenkulu kakhulu futhi ezilula ukuzithutha. Isibonelo, lapho kufakwa imikhiqizo emabhokisini ezipho, kusetshenziswa kakhulu amabhokisi endiza.

Izinzuzo: kulula ukugoqa, konga izindleko zokuhamba nezokugcina. Lolu hlobo lwamabhokisi lusetshenziswa kabanzi emakethe - kusukela ekupakisheni okusheshayo kuya ekupakisheni okuphambili.

Uhlobo lwesithathu: ibhokisi elimise okwencwadi

Isitayela sokupakisha sifana nencwadi, futhi ibhokisi livuleka ohlangothini olulodwa. Isimo sebhokisi sakhiwe yiphaneli nebhokisi elingezansi. Izinto zokwakha zikhethwa kuye ngobukhulu kanye nomsebenzi wokupakisha. Ezinye zazo zidinga izinto zokwakha ezifana nezibambo namalebula. Lena enye yezinketho zebhokisi lesipho elisezingeni eliphezulu. Njengeibhokisi lesipho le-truffles likashokoledi elimnandi lika-lindt, ngokuvamile leli yibhokisi elibunjwe njengencwadi elisetshenziselwa ukugcina ushokoledi.

1. Ifomethi ehlukile

Ukubukeka kwephakheji yetshokolethi emise okwencwadi kuhlukile kakhulu, njengencwadi. Ngokuvamile, ibhokisi linesembozo esivuleka njengencwadi. Lo mklamo uyakhanga kakhulu ngoba wenza itshokolethi ibukeke njengesipho esihle.

2. Ukuphrinta okunembile

Amabhokisi kashokoledi amise okwencwadi avame ukunyatheliswa ngamaphethini amahle, amafonti amahle kanye nezinto ezahlukahlukene zokuklama. Lawa maphrinti enza ukupakishwa kubukeke kumnandi kakhulu futhi kudonsele ukunaka kwabantu. Amabhokisi okupakisha kashokoledi amise okwencwadi anganyatheliswa ngezindikimba nemicimbi ehlukahlukene njengoSuku LukaValentine, uKhisimusi kanye nezinsuku zokuzalwa.

3. Ukuvikelwa kokuphepha kweshokoledi

Amabhokisi etshokolethi avame ukwenziwa ngezinto ezihlala isikhathi eside njengekhadibhodi noma ipulasitiki. Lezi zinto zingavikela ushokoledi ngempumelelo emathonyeni angaphandle emvelo njengomswakama kanye nokushisa. Ngaphezu kwalokho, ukupakishwa kuvame ukwenziwa ngephepha elingashayisani, futhi i-blister inezingxenye ezimbili eziphezulu nezingezansi ukuqinisekisa ukuthi ushokoledi awuqhekeki noma awuwi.

4. Kulula ukuyiphatha

Ngenxa yobukhulu bayo obuncane kanye nesimo sayo esiyingqayizivele, ibhokisi lokupakisha likashokoledi elimise okwencwadi liphelele njengesipho. Ibhokisi kulula ukuliphatha futhi lingafakwa kalula ephaketheni noma esikhwameni sakho.

5. Kuyathakazelisa

Ngenxa yokuthi amabhokisi ezincwadi zetshokolethi anokubukeka okuhlukile kakhulu, angaba yisipho esithakazelisayo. Ibhokisi lingasetshenziswa futhi, isibonelo njengebhokisi lomqoqi noma lokugcina.

Ngamafuphi, ukupakisha incwadi ye-iron chocolate kuyindlela ekhangayo kakhulu futhi ewusizo yokupakisha. Umklamo wabo oyingqayizivele, ukuphrinta okuhle, ukuvikelwa okuphephile kwe-chocolate, ukuphatheka kalula kanye nokuzijabulisa kubenza babe yindlela ethandwayo yokusonga izipho.

 

Uhlobo lwesine: ibhokisi lokushintsha kabili

Ibhokisi le-double liner liwuhlobo oludumile lokupakisha ibhokisi. Linezisekelo ezifanayo phezulu nangaphansi. Ngemva kokulisika, liyanamatheliswa bese ligoqwa libe yisimo esifanele. Nakuba ukwakheka kwalo nesakhiwo salo kulula, lingabizwa ngokuthi umsunguli webhokisi lokupakisha iphepha futhi liyibhokisi elidala kakhulu. Isimo sebhokisi. Lifanele imikhiqizo emincane nelula njengebhokisi lamazinyo, izimonyo, imithi kanye nokunye ukupakisha komkhiqizo. Amabhokisi e-double cork angasetshenziswa futhi ukugcinaibhokisi lesipho lama-truffle e-chocolate gourmet ka-lindt.

Izinzuzo: inqubo yokukhiqiza ilula futhi intengo iphansi.

Uhlobo lwesihlanu: ibhokisi elingezansi elihlukile

Ibhokisi elingaphansi elihlukile linomklamo ongaphansi ohlukile. Inzuzo yalolu hlobo lwebhokisi ukuthi ligcina izinto futhi kulula ukulihlanganisa.

Uhlobo 6: Ibhokisi elinamadrowa

Idrowa ihlukaniswe izingxenye ezimbili: yangaphandle nengaphakathi. Ibhokisi lingavulwa ngokudonsa, okuyinto elula kakhulu. Ibhokisi langaphandle linezimo ezimbili: ukuvula ohlangothini olulodwa kanye nokuvula ezinhlangothini zombili. Lo mklamo onjengebhokisi onezingqimba ezimbili unezici zedrowa, okwenza liqine futhi lizinze.

Izinzuzo: uhla olubanzi lwezinhlelo zokusebenza kanye nezakhiwo ezahlukahlukene. Amabhokisi edrowa enziwe ngezinto zephepha awagcini nje ngokuba usizo kakhulu, kodwa futhi anganezela inani kumkhiqizo ngezinqubo ezahlukahlukene ezifana nokunyathelisa okushisayo, i-UV, ukunamathisela kanye nokuphrinta.

Uhlobo 7: Isikhwama

Iphansi linebhokisi elingezansi elihlukile lokwandisa umthamo womthwalo. Ingaphezulu letafula liyaphatheka futhi kulula ukulihlanganisa nokuliqaqa. Lifakwe uhlaka lwephepha elihlanganisiwe. Lolu uhlobo lwebhokisi lesipho elisetshenziswa kakhulu. Uhlobo lwebhokisi eliphathekayo luvame ukuvela emikhiqizweni yezolimo neye-sideline.

Izinzuzo: Isici esikhulu kunazo zonke kulula ukusiphatha, kodwa sicela unake ukuthi usayizi womkhiqizo, isisindo, izinto zokwakha kanye nesakhiwo sesibambo kuyalingana yini ukuze ugweme umonakalo ngesikhathi sokusetshenziswa.

Uhlobo 8: Ibhokisi lokulenga

Ukupakisha amabhokisi okulenga kufanelekile ukupakisha izimpahla ezincane njengebhethri, izinto zokubhala, amabhulashi amazinyo, ama-headphone, njll. Izindleko zokukhiqiza zisukela kweziphezulu kuya kwezijwayelekile. Izinto zokwakha nezinqubo ezifanele zingakhethwa kuye ngezidingo zomkhiqizo.

Izinzuzo: ibonakala isesimweni esihle kakhulu futhi isezingeni eliphezulu ezitolo ezinkulu nasezitolo ezinkulu, ayithathi isikhala futhi ifanele ukuboniswa emashalofini.

Uhlobo 9: Ibhodi nebhokisi

Ibhokisi lokupakisha livulekile noma limbozwe nge-cellophane esobala ukuze kube lula ukubona umkhiqizo, okuvumela umkhiqizo ukuthi uboniswe ngokwemvelo phambi kwethu, okwenza kube lula ukubheka amakhasimende nokukhulisa ukuzethemba ngomkhiqizo.

Izinzuzo: ungabona imikhiqizo ngaphakathi futhi kunezindlela eziningi zokuvula ifasitela. Ngokuvamile isetshenziselwa ukugcina iwayini, imikhiqizo yezolimo kanye nokudla.

Uhlobo 10: Ibhokisi Labafokazi

Eminyakeni emibili edlule, amabhokisi anomumo okhethekile anomlingiswa othile wobusha aye asetshenziswa kakhulu. Amabhokisi anomumo okhethekile aqokomisa izici zomklamo futhi enza ukubukeka kwawo kukhange kakhulu. Ngakho-ke amabhokisi anomumo okhethekile aklanywe ngobuhlakani futhi kunzima ukuwakhiqiza kunamanye. Ukubukeka kwebhokisi kukhulu, kodwa ukwakheka kokupakisha ibhokisi elinomumo okhethekile kunesakhiwo esiyingqayizivele kanye nobuciko obucebile kanye nokusebenza kahle. Lingenziwa libe yizimo ezahlukahlukene futhi lisetshenziselwa kakhulu ukusonga izipho.

Uhlobo 11: Ibhokisi le-Polygonal

Ibhokisi le-polygon nalo linesimo sesivalo sasezulwini nesasemhlabeni, kodwa isimo salo sakhiwe ngama-polygon, njenge-pentagon noma ama-hexagon. Ibhokisi lesipho le-boutique linikeza abantu umuzwa wobulula nobuhle, okushiya umbono ojulile kubathengi.

Uhlobo 12: Ibhokisi lokudabuka

Izinto zephaneli yebhokisi lokudabuka zihlukaniswe izingxenye ezimbili. Izingxenye zokuqala nezesibili zixhunywe ngentambo yokudabuka, bese kwakheka umugqa wokudabuka phakathi kwentambo yokudabuka nengxenye yokuqala.

Izinzuzo: Ukuvula kuyashesha futhi kulula, awekho amathuluzi adingekayo, vele udonse kancane, okuthuthukisa kakhulu induduzo yokusebenzisa.

Uma kukhulunywa ngokumisa ukupakisha komkhiqizo, abakhiqizi be-chocolate bavame ukudinga imishini yokupakisha ezenzakalelayo esheshayo ukuze bafinyelele ezomnotho futhi bathuthukise izindleko zokupakisha. Ngaphezu kwalokho, imishini yokupakisha ushokoledi ixhunywe ngamabhande okulawula okuzenzakalelayo futhi isetshenziswa kabanzi ekuhlungeni, ukupaka, ukusheshisa, njll. Ngemikhiqizo eyenziwe ngokwezifiso noma yesizini, umshini wokupakisha kufanele ube nokuguquguquka futhi ube lula. Lo mshini wokupakisha awulweli isivinini, kodwa ulwela ukupakisha ibhokisi lesipho likashokoledi elenziwe ngokwezifiso kanye nokuzivumelanisa nezimo okuguquguqukayo.

Njengamanje, amabhokisi okupakisha ushokoledi afika kakhulu ngesimo sezikhwama zemicamelo (zendabuko) kanye nezikhwama ezizisekelayo. Uhlobo lokupakisha amabhokisi kashokoledi lungasekelwa ezicini zemakethe kanye nobuchwepheshe bokupakisha umkhiqizo. Ukupakisha amabhokisi esipho kashokoledi kuncike kakhulu ezicini ezifana nesimo semakethe semikhiqizo, izidingo zomkhiqizo ngokwawo kanye nenani lokupakisha.

Uma izimpahla zabathengi ezisezingeni eliphezulu zisetshenziswa njengezipho, ukupakisha kuzoba kuhle kakhulu. Ukukhetha okuhle ukusebenzisa ukupakisha kwekhwalithi ephezulu ngesimo samabhokisi ephepha, okhuni, epulasitiki noma ensimbi. Ezimpahleni zabathengi abaningi, ifomethi yokupakisha ilula kakhulu. Isibonelo, izikhwama zemicamelo ziyizikhwama ezithandwa kakhulu ezinobuchwepheshe obulula, obuvuthiwe, ukupakisha okusebenzayo kanye nesimo sezentengiselwano esingabizi. Ngaphezu kwalokho, ukusetshenziswa kobuchwepheshe bokupakisha emikhiqizweni ethile kuncike nasezimpahleni zemikhiqizo yabo yetshokolethi.

Niniibhokisi lesipho le-truffles likashokoledi elimnandi lika-lindt Umkhiqizi wenza ukupakisha komkhiqizo kube okujwayelekile, ngokuvamile kudinga imishini yokupakisha esheshayo nezenzakalelayo ukuze kuncishiswe izindleko zokupakisha futhi kufezwe ukwenziwa ngcono kwezomnotho. Ngakho-ke, imikhiqizo ethuthukiswe abakhiqizi bemishini yokupakisha eminyakeni yamuva nje ifanele imishini ehlukahlukene yokupakisha ushokoledi ozenzakalelayo esheshayo, njengokupakisha imicamelo yendabuko, kanti eminye imikhiqizo isetshenziswa emishinini yokupakisha ephikisiwe. Ukusetshenziswa kobuchwepheshe bamuva.

Umshini wokusonga imicamelo yetshokolethi osheshayo wenzelwe ukufeza isivinini esikhulu kusuka kudivayisi. Ngaphandle kokuthinta ikhwalithi yangaphakathi, ezinye izici zefilimu yokupakisha ziwumoya obandayo. Ngaphezu kwalokho, umshini wokusonga imicamelo yetshokolethi uxhunywe nebhande lokulawula elizenzakalelayo futhi usetshenziswa kabanzi ekuhlungeni, ukupaka, ukusheshisa, njll.