abavelisi bokupakisha iikuki(Imvelaphi yeekuki)

 

Sonke siyazi ukuba iibhisikithi zezona zidlo zimnandi esizidingayo ebomini, kodwa uyazi ukuba iibhisikithi zivela phi kwaye zivela njani? Okulandelayo, makhe sifunde ngemvelaphi yeebhisikithi.

 

Iibhisikithi kukutya okufumileyo. Igama elithi biscuit livela kumagama esiFrentshi athi bis kunye nelithi cuit, elithetha "ukubhaka kwakhona." Ngenxa yokuba iibhisikithi ngaphambili zazifuneka zibhakwe kabini, zafumana eli gama. Zenziwa ngokuxuba umgubo wengqolowa namanzi okanye ubisi. Zibhakwa ngqo kwaye zicinezelwe ngaphandle kokubiliswa kwemvubelo. Kukutya okuyimfuneko xa uhamba ekhaya nakwiindibano zabahlobo. Ngenxa yokuba zihlala ixesha elide, kulula ukuzitya, kulula ukuzithwala, kwaye zinomvakalelo onamandla wokwaneliseka. Inzuzo iba yeyokuba zizinto zomkhosi.

 

 

Ibali elingasemva kokuzalwa kweebhisikithi nalo lizele zizinto ezimangalisayo. Ngenye imini ngeminyaka yoo-1850, isibhakabhaka sasigqunywe ngamafu amnyama kwaye kwavuka imimoya enamandla ngequbuliso, nto leyo eyabangela ukuba inqanawa yaseBritane ihambe iye elwandle ukuze ihlolwe ukuze ityibilike ematyeni ize inyanzeleke ukuba iye eBay of Bes, eFransi. Bamisa kwisiqithi esisentlango esikufutshane. Nangona amalungu abasebenzi asinde ngokulambisa ekufeni, ukungabikho kokutya kwesi siqithi kwakuyingxaki enye kumalungu abasebenzi emva kokuzalwa kwabo ngokutsha. Babengenakukhetha ngaphandle kokulinda umoya ume baze bakhwele inqanawa edilikileyo ukuze baphinde bafune ukutya. Ngelishwa, umgubo, ibhotolo, iswekile, njl.njl. ezazigcinwe kwinqanawa zonke zazimanzi emanzini, kwaye abasebenzi babengenakukhetha. , ndandingenakukhetha ngaphandle kokuzisa zonke izinto eziphantse zamanzi esi siqithini. Emva kokuba intlama yomile kancinci, ndayikrazula kancinci kancinci, ndayixova yaba ziibhola ezincinci, ndaza ndayibhaka ndaza ndayisa kuwo wonke umntu. Kodwa okumangalisayo kukuba ukutya okubhakiweyo ngale ndlela kumnandi kakhulu, kuqhotsiwe kwaye kugcwele, kwaye amalungu abasebenzi anethemba lokusinda. Emva kwexesha elithile, abasebenzi babuyela e-UK. Ukuze bakhumbule ukubaleka kwabo, baphinda basebenzisa le ndlela ukwenza incasa efanayo, baza bathiya le ncasa ngokuthi "iBeas Bay" ngegama le-bay. Le yimvelaphi yeebhisikithi. Imvelaphi yegama lesiNgesi elithi "biscuit".

 

Nangona kunjalo, kwelinye icala lehlabathi, iibhisikithi zibizwa ngokuba yi "Cracker" ngesiNgesi. Nangona kunjalo, okubangela umdla ngakumbi kukuba iibhisikithi ezingeniswe kwimarike yaseMelika ukuya eGuangdong, eTshayina, zibizwa ngokuba "zii-crackers" ngabantu baseCantonese. Abanye abantu bacinga ukuba eli ligama lebhisikithi evela eGuangdong. Abantu abayithathi nzulu njenge "gimmick" yokuthengisa iibhisikithi. Enyanisweni, zonke azilunganga. Kuba ngesiNgesi saseMelika, iibhisikithi zibizwa ngokuba ziiCrackers, kodwa abantu baseCantonese baziguqulela ngokuthi "zii-crackers" kwifonetiki yesiCantonese. Igama lebhisikithi yesiFrentshi elithi "Biscuit" ngesiNgesi saseMelika libhekisa "kwiibhisikithi ezishushu ezithambileyo", ezifana neecrepes, iiwaffles, njl.

 

Iimpawu zeebhisikithi ezili-10 eziphezulu kwihlabathi kunye neebhokisi zezipho zonke

 

Iibhisikithi bezisoloko ziyindlela yokuzila ethandwayo, nokuba zisisidlo sakusasa, isidlo seti sasemva kwemini okanye uhlobo lwesidlo sakusasa kwiindawo zokuthenga, iibhisikithi zithandwa kakhulu. Nokuba luphawu lweebhisikithi ezikumgangatho ophezulu okanye iseti yebhokisi yesipho egqwesileyo, inokutsala ingqalelo yabathengi ukuya kuthi ga kwinqanaba elithile.

 

Kukho iintlobo ezininzi zeebhisikithi ezaziwayo kwihlabathi liphela ezithandwa ngenxa yencasa yazo eyahlukileyo, izithako ezikumgangatho ophezulu kunye nokupakishwa okuhle. Oku kulandelayo kuza kukwazisa ngeentlobo ezilishumi zeebhisikithi eziphambili kunye nazo zonke iibhokisi zezipho kwihlabathi liphela, ukuze ukwazi ukuqonda ngcono eli candelo.

 

1. I-Oreo:I-Oreo yenye yezona bhrendi zeekuki zithengiswa kakhulu ehlabathini, ithandwa kakhulu ngenxa yokuzaliswa kwayo kwetshokolethi eqhelekileyo kunye noyilo olukhethekileyo. Zombini zingabantu abadala. kwaye abantwana abanakuyichasa incasa yayo emnandi.

 

2. ILotte:Njengomnye wabavelisi bokutya abakhulu eMzantsi Korea, iLotte idume ngeencasa zayo ezintsha nezihlukeneyo zeebhisikithi. Iiseti zabo zezipho zihlala ziqulathe iipakethe ezincinci zeebhisikithi kwiincasa ezahlukeneyo, ezifanelekileyo ukunika abahlobo kunye nosapho.

 

3. UMondrian (uMondelēz):Njengomnye wabavelisi abakhulu beebhisikithi kunye netshokholethi ehlabathini, iMondrian inodumo lwehlabathi. Iibhokisi zabo zezipho zidibanisa iintlobo ngeentlobo zeebhisikithi kunye netshokholethi ezinencasa, zinika abathengi ukhetho oluninzi lweelekese.

 

4. ICargill (eCadbury):Njengenye yezona mpawu zetshokholethi zidumileyo e-UK, iCargill ikwavelisa iibhisikithi kunye neeseti zezipho ukuhlangabezana neemfuno zabathengi abaninzi. Iiseti zabo zezipho zihlala ziquka iintlobo ngeentlobo zeencasa zekhukhi kunye netshokholethi, ezifanelekileyo ukupha izipho okanye ukonwabela wedwa.

 

5. KaHershey:Njengomnye wabavelisi abakhulu betshokolethi eMelika, iikuki kunye neemveliso zetshokolethi zikaHershey ziyathandwa ngabathengi. Iiseti zezipho zabo zihlala ziquka iintlobo ngeentlobo zeencasa zetshokolethi kunye neekuki, ezifanelekileyo kwizipho zeholide.

 

6. Ibhiscotti:Le bhisikithi evela e-Itali ithandwa ngabathengi kwihlabathi liphela ngenxa yobunzima bayo kunye nencasa yayo eyahlukileyo. Ngaphambili, ibhisikithi yayisoloko ibonwa njengeqabane le-espresso, kodwa namhlanje iye yaba lukhetho oludumileyo kwiiseti zezipho.

 

7. Abahambi ngeenyawo:Njengenye yezona bhrendi zeebhisikithi zidumileyo e-UK, iWalkers idume ngezinto zayo eziluhlaza ezikumgangatho ophezulu kunye neepastries ezikhethekileyo. Iiseti zabo zezipho zeebhisikithi zihlala zikhethwa kuqala kwiiholide kunye nemibhiyozo yase-UK.

 

8. IToblerone:Olu hlobo lwetshokholethi oluvela eSwitzerland lwaziwa ngokuma kwalo okunxantathu kwaye luvelisa iintlobo ngeentlobo zeencasa zeebhisikithi kunye neelekese. Iiseti zezipho zabo zihlala ziquka iitshokholethi kunye neebhisikithi, ezifanelekileyo njengezikhumbuzo zokuhamba okanye izipho.

 

9. UFerrero Rocher:Olu phawu lwase-Itali luthandwa ngabathengi kwihlabathi liphela ngenxa yokupakisha kwalo okudumileyo kwegolide kunye netshokholethi yehazelnut. Iibhokisi zabo zezipho zihlala ziquka iintlobo ngeentlobo zetshokholethi ezisongiweyo ngegolide, ezifanelekileyo ekunikeni izipho.

 

10. Indlu yePizza (iPepperidge Farm):Olu luphawu lweebhisikithi olunembali ende eMelika kwaye luyaziwa kakhulu. Benza iiseti zezipho ezidla ngokuquka iintlobo ngeentlobo zeencasa zebhisikithi, ezifanelekileyo kwizipho okanye kwizidlo zeholide.

 

Oku kungasentla kukwazisa ngokufutshane ngeempawu ezilishumi eziphambili zeebhisikithi kwihlabathi liphela kunye nazo zonke iiseti zeebhokisi zezipho. Ezi mpawu aziwa nje kuphela ngomgangatho wazo ophezulu kunye nencasa yazo eyahlukileyo, kodwa zikwabonelela ngeencasa neemfuno zabathengi ngokusebenzisa iiseti zezipho ezintle. Nokuba ziziphiwo okanye zizonwabela wedwa, ezi seti zezipho ziya kukuvuyisa ukungcamla kwakho. Nokuba uphi na, khumbula ukujonga ezi mpawu zidumileyo kwihlabathi liphela xa uthenga iiseti zezipho.
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Indlela yokukhethaabavelisi bokupakisha iikuki?

 

 
Namhlanje, kukho iintlobo ezininzi zeemveliso zeebhisikithi ezithengiswayo, kodwa ngokubanzi zahlulwe zibe ziindidi ezimbini, ezizezi "thin and crispy" zesitayile saseMelika kunye ne "thick and crispy" zesitayile saseBrithani. "Ibhisikithi yePizza" edumileyo kutshanje ikwasebenzisa imilo yepizza yaseNtshona, yongeza izinto zeziqhamo, kwaye izisa ubuchule kwiibhisikithi zemveli.

Isihloko: Indlela yokukhethaabavelisi bokupakisha iikuki?

 

Ngenxa yendlela yokuphila exakekileyo kunye noxinzelelo lomsebenzi olukhulayo, abantu abaninzi bakhetha ukutya okulula nokukhawulezayo njengezinto zokutya zemihla ngemihla. Iibhisikithi ngokungathandabuzekiyo kukutya okuthandwayo, kwaye imfuno yazo nayo iyanda. Ke ngoko, kubaluleke kakhulu kumashishini athengisa iibhisikithi ukuba akhethe umthengisi othembekileyo. Eli nqaku liza kukwazisa indlela yokukhetha umthengisi weebhisikithi ukuze akuncede wenze isigqibo esinolwazi.

 

1. Qonda imvelaphi yomthengisi

Ngaphambi kokuba ukhethe umthengisi weekuki, kubalulekile ukwazi ulwazi lwabo lwemvelaphi. Qinisekisa ukuba banelayisenisi yeshishini esemthethweni kunye nodumo oluthile kushishino. Ungaqinisekisa ukuthembeka kwabo ngokujonga isiqinisekiso searhente efanelekileyo okanye ngokuphanda udumo lwabo kushishino. Kwangaxeshanye, unganxibelelana nabanye abantu kwaye ufune iingcebiso namava abo.

 

2. Cinga ngomgangatho wemveliso kunye nohlobo lwayo

Umthengisi weebhisikithi ezisemgangathweni kufuneka akwazi ukubonelela ngeentlobo ezahlukeneyo kunye neencasa zeebhisikithi ukuhlangabezana neemfuno zamaqela ahlukeneyo abantu. Ukongeza, umgangatho wemveliso nayo yinto ebalulekileyo ekufuneka uyiqwalasele. Ungacela ababoneleli ukuba banike iisampulu zokunambitha nokuvavanya ukuba iimveliso zabo ziyahlangabezana na nemigangatho yakho. Nceda uqinisekise ukuba iibhisikithi ziyahambelana nemigangatho yokhuseleko lokutya kunye nococeko ngexesha lokuveliswa nokugcinwa.

 

3. Umgaqo-nkqubo wokubeka amaxabiso ngendlela ecacileyo kunye nokuhanjiswa kwawo

Kubaluleke kakhulu ukukhetha umthengisi onemigaqo-nkqubo yamaxabiso kunye neyokuhambisa impahla ecacileyo. Kufuneka uqinisekise ukuba amaxabiso abo afanelekile kwaye afanelekile kwaye akukho ntlawulo ifihlakeleyo. Kwakhona, qaphela imigaqo-nkqubo yabo yokuhambisa impahla, kuquka amaxesha okuhambisa impahla, umonakalo kunye nemigaqo-nkqubo yokubuyisela impahla, njl. Oku kuya kukunceda uphephe iingxabano kunye neengxaki ezinokubakho xa usebenza nababoneleli bakho.

 

4. Ubuchule bokuvelisa bomthengisi kunye nozinzo lokubonelela

Ukuze kuhlangatyezwane nemfuno ekhulayo, kufuneka ukhethe umthengisi onezakhono ezaneleyo zokuvelisa. Kufuneka akwazi ukuhambisa ubungakanani obufunekayo beekuki ngexesha elifanelekileyo kwaye aqinisekise uzinzo lobonelelo. Kwangaxeshanye, ababoneleli kufuneka babe nezixhobo ezifanelekileyo kunye netekhnoloji ukuqinisekisa umgangatho wemveliso kunye nokuhambelana kwayo.

 

5. Izakhono zokubonelela abathengi ngenkonzo kunye nonxibelelwano

Izakhono ezilungileyo zenkonzo yabathengi kunye nonxibelelwano zibalulekile ekwakheni ubudlelwane obuhle nabathengisi. Ufuna ukukhetha umthengisi onokuphendula imibuzo yakho aze asombulule iingxaki zakho ngexesha elifanelekileyo. Kufuneka akwazi ukubonelela ngenkxaso yobugcisa ngexesha elifanelekileyo ukusombulula iingxaki zemveliso okanye zomgangatho ezinokuvela. Umthengisi olungileyo kufuneka akwazi ukuqinisekisa unxibelelwano olusebenzayo nawe kwaye akugcine unolwazi ngemeko yeodolo kunye nemeko yokuhanjiswa kwayo.

 

6. Ndwendwela umzi-mveliso okanye indawo yokugcina impahla yomthengisi

Ukuba kunokwenzeka, kunceda kakhulu ukutyelela umzi-mveliso okanye indawo yokugcina impahla yomthengisi. Oku kuya kukuvumela ukuba ufumane ukuqonda okuthe ngqo ngeenkqubo zabo zemveliso, amanyathelo okulawula umgangatho, kunye nezixhobo zabo kunye netekhnoloji. Ukongeza, ngokutyelela, ungadibana ubuso ngobuso namalungu eqela labo kwaye uqonde ngcono ixabiso labo kunye nesimo sabo sengqondo somsebenzi.

 

Lilonke, ukukhetha umthengisi weekuki ofanelekileyo kubalulekile kwishishini lakho. Ngokuqonda imvelaphi yomthengisi wakho, umgangatho kunye nohlobo lwemveliso, imigaqo-nkqubo yamaxabiso kunye nokuhanjiswa, amandla emveliso kunye nozinzo lokubonelela, kunye nezakhono zenkonzo yabathengi kunye nonxibelelwano, uya kukwazi ukwenza izigqibo ezinolwazi. Kwangaxeshanye, ukutyelela ifektri okanye indawo yokugcina impahla yomthengisi kunokukunceda ufumane ukuqonda okubanzi ngakumbi ngenkcubeko yabo yenkampani kunye nobuchule bokusebenza. Ngethemba ukuba eli nqaku liza kukunika isikhokelo esiluncedo ekukhetheni umthengisi weekuki.

 

 

 

Ziziphi iindlela zokupakisha iibhisikithi?

 

Iibhisikithi zizinto eziqhelekileyo kubomi babantu bemihla ngemihla. Kukho iintlobo ngeentlobo zeebhisikithi ezinencasa kunye neemilo ezahlukeneyo, kwaye ziyathandwa ngumntu wonke. Nangona kunjalo, ngaba wakha wazibuza ukuba iibhisikithi zipakishwa njani? Kweli nqaku, siza kujonga iindlela zokupakisha iibhisikithi kunye nezizathu zazo.

 

Ukukhethwa kwendlela yokupakisha iibhisikithi kudla ngokuxhomekeka kwizinto ezininzi, kuquka iimpawu zemveliso, imfuno yemarike kunye nokusebenza kakuhle kwemveliso. Ngezantsi, siza kwazisa iindlela ezahlukeneyo zokupakisha iibhisikithi.

 

1. Ukupakisha ibhokisi:Ukupakisha iibhokisi yindlela eqhelekileyo yokupakisha iibhisikithi. Le ndlela yokupakisha ifanelekile kuzo zonke iintlobo zeebhisikithi kwaye inokukhusela iibhisikithi ekungcoleni kwangaphandle nasekonakaleni. Iibhisikithi ezifakwe kwiibhokisi zihlala zithengiswa ngobuninzi obuthile kwimarike ukuze zihlangabezane neemfuno zabathengi. Ukongeza, iibhisikithi ezifakwe kwiibhokisi zintle ngakumbi ngenkangeleko kwaye zifanelekile njengezipho okanye ukutya kweholide.

 

2. Ukupakisha iibhegi:Ukupakisha iibhegi yenye indlela edumileyo yokupakisha iibhisikithi. Le ndlela yokupakisha idla ngokufaneleka kwiipakethe ezincinci zeebhisikithi. Iibhisikithi ezifakwe kwiibhegi kulula ukuziphatha kwaye ziyabiwa, zilungele ukutya ngaphandle okanye xa useluhambeni. Iibhegi zokupakisha zeebhisikithi ezifakwe kwiibhegi zihlala zenziwe ngezinto zeplastiki, ezineempawu zokuvala ezintle kunye nokumelana nokufuma.

 

3. Ukupakisha ngakunye:Ukupakisha umntu ngamnye yindlela yokupakisha iibhisikithi zomntu ngamnye. Le ndlela yokupakisha idla ngokufaneleka kwiibhisikithi zodidi oluphezulu ezineentengiso ezincinci, ezifana neebhisikithi ezenziwe ngezandla okanye iibhisikithi ezikhethekileyo ezithengiswa kwiindawo zokubhaka. Ukupakisha umntu ngamnye akuqinisekisi nje kuphela ukuba iibhisikithi zintsha kwaye zincasa, kodwa kwandisa ukwahluka kunye nexabiso lemarike yemveliso.

 

Ukongeza kwiindlela eziqhelekileyo zokupakisha iibhisikithi ezingentla, kukwakho neendlela ezintsha zokupakisha ezifanele ukukhankanywa.

 

4. Ukupakisha iibhokisi:Ukugalela iibhisikithi ekhenkceni yindlela eyonwabisayo yokupakisha iibhisikithi. Le ndlela yokupakisha idla ngokufaneleka kwiimarike ezikumgangatho ophezulu, ezifana neemarike zezipho okanye ukuthengiswa okukhethekileyo kweeholide. Iibhisikithi ezikhenkceni azinazo nje kuphela iimpawu ezilungileyo zokugcina zintsha, kodwa zikwanokubukeka okumnandi ngakumbi kwaye zingasetyenziselwa ukuhombisa nokuqokelela.

 

5. Ukupakisha okunokuphinde kuvalwe:Ukupakisha okuphinda kuvalwe yindlela esebenzayo kakhulu yokupakisha iibhisikithi. Le ndlela yokupakisha idla ngokufaneleka kwiipakethi ezinkulu okanye iibhisikithi ezinobukhulu bosapho. Ukupakisha okuphinda kuvalwe kunokugcina ubutsha kunye nencasa yeebhisikithi kwaye kuthintele iibhisikithi ekubeni zithambile okanye zibe ngundo emva kokuba zibekwe emoyeni emva kokuvulwa.

 

Ukukhethwa kokupakisha iibhisikithi kuyachaphazeleka nakukukhethwa kwezinto ezisetyenzisiweyo. Izinto ezisetyenzisiweyo kufuneka zibe neempawu ezifanelekileyo zokuqhagamshelana nokutya ukuqinisekisa ukuba iibhisikithi azingcoliswanga. Kwangaxeshanye, izinto ezisetyenzisiweyo kufuneka zibe neempawu ezithile ezikhusela ukufuma ukuze zandise ubomi beebhisikithi. Izinto eziqhelekileyo ezisetyenziswa ekupakisheni iibhisikithi ziquka ifilimu yeplastiki, ifoyile ye-aluminium, ikhadibhodi, njl.njl.

 

Ukongeza, ukupakishwa kweebhisikithi kufuneka kuthathele ingqalelo iimfuno zokuthengisa zemveliso kunye nezinto zokukhusela okusingqongileyo. Namhlanje, abathengi abaninzi banikela ingqalelo ekupakishweni okunobuhlobo nokusingqongileyo. Ke ngoko, iindlela zokupakisha ezisebenzisa izinto ezinokuphinda zisetyenziswe okanye ezibolayo ziye zaba yindlela entsha yophuhliso.

 

Kwiphakheji yeebhisikithi, uyilo nalo ludlala indima ebalulekileyo. Uyilo lokupakisha olunomtsalane lunokutsala ingqalelo yabathengi kwaye lunyuse ukuthengiswa kweemveliso. Kwangaxeshanye, uyilo lokupakisha kufuneka luhambelane neempawu zemveliso kunye nomfanekiso wophawu ukuze kwakheke ubuwena obubonakalayo obahlukileyo.

 

Lilonke, kukho iindlela ezahlukeneyo zokupakisha iibhisikithi, kwaye indlela nganye ineemeko zayo ezifanelekileyo kunye neempawu zayo. Nokuba zikwiibhokisi, kwiingxowa, kwiipakethe ezahlukeneyo, kwiitini okanye kwiipakethe ezinokuphinda zivaleke, inceda ukugcina iibhisikithi zintsha, zithengiswa kwaye zityiwa. Kwixesha elizayo, ngelixa kugcinwa umgangatho weemveliso zeebhisikithi, izixhobo zokupakisha ezinobuhlobo nokusingqongileyo kunye noyilo olutsha nazo ziya kuba yindlela ebalulekileyo yophuhliso lokupakisha iibhisikithi.

 

Abavelisi bokupakisha iikuki

Ukuba unayo nayiphi na imfuno, nceda unxibelelane nathi, singakunika iingcebiso ezisebenzayo, sicebise ukupakisha okufanelekileyo kwimveliso yakho, kwaye sikunike uyilo, imveliso kunye nothutho. Ngamafutshane, singakunika iingenelo ezininzi ekupakisheni imveliso. Inkxaso kunye noncedo, wamkelekile ukuba uze kutyelela.